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Full Version: 2020/21 - Tonight’s recipe
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Had Corned beef, potatoo and onion pie last night. Had a load of filling left which I put in the fridge. Last nights pie is almost gone (also made plum and pear lattice pie) so will probably make another today at some time. I will have a look through the cupboard to see if there is any  tinned fruit I have and maybe mix it with some apple I froze to make another lattice pie. 

Found a latticing gadget at back of cupboard and love using it! Big Grin
Baked cod and veg tonight
Oooops! Forgot it's Sunday...........Brisket now in the oven! Rolleyes
Steak & onions with mash, and green beans, brussel sprouts for the OH
Eggy bread which chilli beans.
Leftover chicken with rice, chorizo, onions, & red peppers.

Probably have a trusty side salad as wellSmile
(17-01-2021, 10:48 AM)Bren Wrote: [ -> ]Sausage paprika casserole,  onions, garlic, mushrooms, sweet peppers,  celery, carrots.

Then my parsnips, JA's, bay leaves,  with  frozen roasted toms, beans, oregano, thyme and peas.

Same as last night Smile
Roast beef with Yorkshire pudding & the usual small mountain of veg.
Pork chop, mash, carrots and gravy
Tuna pasta bake,

Onions, garlic, courgette, tin toms, roasted toms, oregano, then stir in tuna and cooked pasta, top with grated cheese and breadcrumbs. Place in oven for 25 mins.

This time of year my only contribution was the oregano and roasted toms both out of the freezer.