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Mince and cheesy dumplings with tatties.

Toad in the hole made with beef sausages. With courgette, kale & gravy.

(10-06-2020, 05:11 PM)Broadway Wrote: [ -> ]Mussels and either frites or pasta

Ended up with frites and a side salad

All I picked today!
4 courgettes sliced lengthwise into 3, 3 Bijou mangetout and a handful of DFBs, all tossed in seasoned flour and shallow fried until crispy brown..
Mangetout puff up!
Normally, I'd eat this with grated cheese or dipped in mayonnaise but tonight, I ate them neat as I wanted to savour my first real taste of courgettes for 2020.
Followed by Strawberries and raspberries.

Free meal.

Chips, cheese and onion pasty with beans even remembered to use my chive flower vinegar.

Bren who has courgette envy

Lamb pasanda again ( it is very very nice ) With rice & (home grown) cucumber Rita.

Oven baked hake that was marinated in garlic and herbs with homemade oven baked chips and steamed peas. Very tasty but next time I need to put some chilli in the marinade to give it a bit of a kick.

Sweet potato and chickpea curry with pilau rice, naan and cucumber pickle

Steamed potatoes (last of shop bought spuds), will now start buying from stalls until my own new ones, steamed carrots from the PT, bun burger with fried onions

Just made some ham and veg soup with loads of pepper. Beats the hell out of tinned soup.