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Full Version: 2020/21 - Tonight’s recipe
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Leftover pork in a risotto stuffed in peppers
Parsley mash potatoes, with parsley carrots, fried onions and fried strip loin steak.
Big tray of Mediterranean vegetables (courgette, aubergine, red pepper, baby plum tomatoes) drizzled with olive oil and plenty of crushed garlic and then roasted in the oven, served with couscous and warm felafels.
Lamb Bhuna, rice, with sourdough naans, mint yoghurt tip and Indian apple chutney.

https://www.bbc.co.uk/food/recipes/lamb_bhuna_60540
Pizza chips and salad tonight. Just pizza for No.2 son but he does eat half, we eat half between usSmile
Pizza night here too - Mr E has a Zoom running group tonight, so I stay out of the way of all the enthusiastic shouting and watch Netflix on my iPad Big Grin
Steak, swede and brocolli. Smile
Thanks to a freeze malfunction. Roast leg of lamb with everything.
This afternoon I am going to try these with salad for a cheap store cupboard meal. Cool

https://healthyrecipesblogs.com/tuna-cakes/#recipe-card
Leftover pork in a pasta bake with salad