B. Bacon and mushrooms bread cob.
L. Cheese and leftover chip sandwich.
D. Tagliatelle, bol, (onions, garlic, celery, carrots, Tom's and oregano) with garlic bread and pesto
Nothing new. Previous 25
Steak, chips and a side salad
(03-12-2022, 10:56 AM)JJB Wrote: [ -> ] (03-12-2022, 10:26 AM)Jay Wrote: [ -> ]Tonight is Thai Green Curry.
We'll all be over to yours about 6pm then, OK? 
If I’d seen this earlier you would have been more than welcome Jen…it was delicious too!!
B. Granary bread and plum jam
L. Granary bread, Houmous and Falafel with mixed salad leaves (1)
D. Singapore rice noodles with mushrooms, Sweetcorn (1) in a sweet chili sauce, topped with cashew nuts (1)
All FREE .
Veg etc 3 + 18 = 21.
24 hour lemon & pepper marinated YS pork chops with wonky carrots,brocolli and creamy mash. All served on a clean tablecloth every day, then used to light the wooburner the following day!
B. Bacon, eggs and mushrooms on a sourdough oatcake.
L. Cheese and tomato sandwich.
D. Lamb Daube, red wine, onions, garlic, carrots, mushrooms, celery, prunes (1) with mashed potatoes, herbs and kale. (1)
2 new+25 previous= 27
So I’m 3 short of my goal.
It was easy at the beginning, as the week went on I had less new items to add.
Chilli & rice with added veggies
Braised short rib beef with seasonal veg
Beef olives, mash and veggies!
B. Missed it
L. Seeded bread with Aubergine dip (1) and salad and a sourdough pastry
D. Leftover mushroom & sweetcorn noodles with beetroot (1)
FREE food & 2 more veg + 22 = 24 in a week.
I don't know whether I'm disappointed that its only 24 or surprised that there were as many as 24.
Could have done better as I have Brussels sprouts, spinach and kale in the fridge and summery fruit in the freezer and dried beans and grains that I could have added. Must try harder.