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Moroccan couscous . A new recipe for us tonight. Minus the pomegranate, not got any.

https://gypsyplate.com/moroccan-couscous/#recipe-card

B. Pear and yogurt
L. Cheese and lettuce in a roll. Tangerines.
D. Plant based thing and pilau rice.

Another FREE day.

B. Sourdough rye bread with raspberry jam
L. Tuna and lettuce roll
D. Left over plant based thing (good job it was free as it was awful), pilau rice with mushrooms and leek.

Another FREE day.

Buffalo cauliflower with a blue cheese dip.

One meal for today will involve beef mince and eggs and other meal will be belly pork.At what time and in which order is yet to be determined.

All day breakfast.

B. Porridge with raspberries and blackberries.
L. Peanut butter and banana sarnie. Grapes.
D. Chestnut mushrooms and courgettes in a plum and hoisin sauce, with Thai sticky rice and a sprinkling of salted peanuts.

All FREE except the peanut butter and salted peanuts. Feeling nuttier than normal.

(08-10-2023, 08:06 PM)Veggie Wrote: [ -> ]B. Porridge with raspberries and blackberries.
L. Peanut butter and banana sarnie. Grapes.
D. Chestnut mushrooms and courgettes in a plum and hoisin sauce, with Thai sticky rice and a sprinkling of salted peanuts.

All FREE except the peanut butter and salted peanuts. Feeling nuttier than normal.

As if that's possible 

As the weather has been warm and sunny, we had salad with baked potato, all out of the garden with an egg and Langley farm cottage cheese, likely same tomorrow as cottage cheese won't keep very well now since they stopped including a plastic cap with the pot.

Lambs liver and belly pork to use up today in some connotation or other?