2020/21 - Tonight’s recipe

Trying this this evening. Using the last of the homegrown spuds. Everything else is homegrown as well. Will let you know what it’s like.

https://www.waitrose.com/home/recipes/re...thyme.html

You had me until the 4 fried eggs 

Stilton Burgers with a garden salad including the last of my cucs.

I'll be baking the rolls this morning and a few scones for this afternoon.

Made too much Mediterranean chicken and turkey last night with mash. Guess what we will be having at sometime today!

Jacket spuds tonight

Fish finger sandwich, chips, trusty side salad

I love fish finger sandwiches I eat mine with topped with lettuce and mayo.

What do others have on theirs ?

Tartar sauce for me Bren

Chilli & rice with some extra veggies chucked in.

I don’t eat fish fingers

Never had a fish finger sandwich. Breaded anything, chips and bread in the same meal a little bit too much carbohydrate for me. Not saying I wouldn't love it, just that the waistline would increase too much. It's an endless struggle

Found a Saag Aloo in the freezer just a small portion so I'm making a chick pea curry to go with it along with garlic naan breads and pickles.