Vinny
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Vinny
Geordie living 'ower the watter'
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(20-10-2024, 07:30 PM)Small chilli Wrote: (20-10-2024, 08:50 AM)Small chilli Wrote: Last night cheese on toast.
Tonight no idea Tuna & mayo sandwich . maybe some crisps You on a diet?
"The problem with retirement is that you never get a day off"- Abe Lemons
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Bren
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Cottage pie this evening with kale and carrots.
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Vinny
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Vinny
Geordie living 'ower the watter'
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For brunch I had 1/2lb of bacon and four fried eggs. For tea time I dug out some Biltong beef from the freezer and had some of that with another three boiled eggs.
I did have problems with the first lot of Biltong I made going mouldy untilI I bagged up what I didn't need straight away of the second batch and frozei it in small portions. It has kept really well (made a few months ago) and whats more I dont need to defrost it as being thinly cut,it defrosts in the mouth and is quite filling! 
I will hopefully procure some more thin cut beef this evening from Morries and make another batch in the dehydrator now I seem to have cracked it! 
"The problem with retirement is that you never get a day off"- Abe Lemons
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Small chilli
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A small all day breakfast.
Builder that would like to go play in the garden.
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Veggie
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B. Bread & jam
L. Lettuce, cucumber, tomato, cheese salad and an orange
D YS Mozzarella, tomato, pesto & pasta bake (47p)
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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Bren
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Toasted cheese sandwiches with tomato soup.
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Vinny
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Vinny
Geordie living 'ower the watter'
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(22-10-2024, 09:07 AM)Bren Wrote: Toasted cheese sandwiches with tomato soup. Another one on a diet? Must be time of year! Sounds nice though!
"The problem with retirement is that you never get a day off"- Abe Lemons
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Vinny
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Joined:
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Vinny
Geordie living 'ower the watter'
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Another experiment that turned out ok for me. Fried up some minced beef & pork added some finely chopped stewing steak that I cut up with my fish filleting knife because of it's sharpness.I added some out of date tomato passata I found in cupboardy,an oxo cube and some chilli from a packet mix. Some italian herbs finished it off.
It was served with a 50p pouch of spicy Mexican style rice and topped off with grated chedder cheese. I ate around 2/3 of it and was full so I wil polish off the rest of it after my boxing workout this evening!
"The problem with retirement is that you never get a day off"- Abe Lemons
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Small chilli
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Salmon and creamy, zesty lemon pasta pesto.
Builder that would like to go play in the garden.
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Veggie
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B. Bread & jam (homemade of course - just the jam)
L. Prawn mayo and rocket sandwiches. Tangerine
D. Prawns with stirfry veg & teriyaki sauce
All FREE. 
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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