2020/21 - Tonight’s recipe

Chicken and bean enchiladas tonight with the first ever attempt at using my own dried and rehydrated  beans.  The beans are currently boiling away in the pressure cooker so they'll be ready for the wraps tonight.  They aren't kidney beans though, they're coco a blanc summat, and I'm doing them early enough that I can use a tin if they're a disaster.  This might be the start of something new to me - cooking with my own saved beans.

Good luck JJB, photo please

Nothing really spectacular Danny, I have to admit to using a kit.  We found it a bit fiery even though the box said mild.  Served with creme fraish and veg that I had to hand. The beans were lovely, why haven't I done this before
I shall make it from scratch next time though.
  

It was all about the beans, glad they were good. Loved the addition of the sprouts