2023 - Tonight's recipe
Small chilli Online
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#1,091
Yesterday was phillystaak pizza. Philadelphia cheese, sirloin steak and carermelised red onions.

Tonight is the free garlic bread we got last night and jacket wedges
Builder that would like to go play in the garden.
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Vinny Online
Geordie living 'ower the watter'
#1,092
For brunch I will have scrambled eggs with cheese, prawns and chilli flakes. Possibly rump steak for ron.
"The problem with retirement is that you never get a day off"- Abe Lemons
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Small chilli Online
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#1,093
Crumpets
Builder that would like to go play in the garden.
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Veggie Online
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#1,094
B. Toast and strawberry jam
L. Tuna mayo, cucumber & lettuce sarnies
D. Three bean chilli and rice followed by a pancake.
All FREE. Big Grin
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Vinny Online
Geordie living 'ower the watter'
#1,095
I tried chuck steak yesterday as opposed to ribeye. Half the price of ribeye which means I had a double size hunk of steak for the same price as my usual ribeye. Smile
"The problem with retirement is that you never get a day off"- Abe Lemons
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Bren Offline
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#1,096
Beef with Yorkshire puds, roasties, carrots and peas.

using the first of my parsnips.
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JJB Offline
Moonraker
#1,097
It's Sunday so it's no cook day. M/W ping meal. Probably indian curry for him and Thai green curry for me.
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club 
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Small chilli Online
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Off out for lunch. All I know is it’s a roast. Species unknown, will report back later.
Builder that would like to go play in the garden.
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Vinny Online
Geordie living 'ower the watter'
#1,099
Ribeye for brunch then late afternoon I had two haddock fillets coated in breadcrumbs, one of Kato's chicken thighs I had cooked for him and some peri peri mackeral fillets.
"The problem with retirement is that you never get a day off"- Abe Lemons
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Mark_Riga Offline
Member from Cheshire
#1,100
Briam, Greek roast veg. all from the garden with some olive oil and grated cheddar on top: tomatoes, potatoes, aubergine, courgettes, onions, peppers, basil and garlic.
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