Vinny
|
Joined:
May 2020
Posts:
4,936
Threads:
138
|
|
|
|
Vinny
Geordie living 'ower the watter'
|
For lunch, fatty rump steak, sausages and black pudding with Aubergine Mezza on it which really brought out the flavour of the black pudding!
Some sausages left for Ron.
"The problem with retirement is that you never get a day off"- Abe Lemons
|
Small chilli
|
Joined:
May 2020
Posts:
8,544
Threads:
290
|
|
Pork ribs with salad & coleslaw.
Builder that would like to go play in the garden.
|
Veggie
|
Joined:
May 2020
Posts:
14,564
Threads:
606
|
|
B. Bread and jam
L. Avocado and salad leaves on French bread stick. Tangerines
D. YS Mackerel fillets on more French bread. (Reminded me of holidays in Istanbul. Down on the waterside, the fishermen bring in their catch of mackerel and grill them on charcoal braziers. For a few dinars (or whatever the currency is now), they'll slap a fish fillet in a hunk of fresh bread, wrap it in paper and there's your takeaway lunch. Gorgeous).
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
|
Small chilli
|
Joined:
May 2020
Posts:
8,544
Threads:
290
|
|
Think we’re having tacos tonight.
Builder that would like to go play in the garden.
|
Veggie
|
Joined:
May 2020
Posts:
14,564
Threads:
606
|
|
B. Granola and chocolate banana yogurt
L. Leftover cooked mackerel, mixed with mayo and spread on bread stick. Tangerines.
D. Leftover pseudo meatballs in tomato sauce with added mushrooms on penne pasta.
FREE apart from the granola and I "paid" for the mackerel last night!
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
|
Vinny
|
Joined:
May 2020
Posts:
4,936
Threads:
138
|
|
|
|
Vinny
Geordie living 'ower the watter'
|
Bacon & egg for brekkie, scotch eggs for lunch and smoked haddock and scrambled eggs for supper.
Just realised I have eaten eight eggs today! 
"The problem with retirement is that you never get a day off"- Abe Lemons
|
toomanytommytoes
|
Joined:
May 2020
Posts:
929
Threads:
10
|
|
(24-11-2023, 09:43 PM)Vinny Wrote: Bacon & egg for brekkie, scotch eggs for lunch and smoked haddock and scrambled eggs for supper.
Just realised I have eaten eight eggs today! When I was into weightlifting at university I would eat 6-12 eggs a day. Used to crack them in to a glass and drink them raw. 
|
Vinny
|
Joined:
May 2020
Posts:
4,936
Threads:
138
|
|
|
|
Vinny
Geordie living 'ower the watter'
|
"The problem with retirement is that you never get a day off"- Abe Lemons
|
JJB
|
Joined:
May 2020
Posts:
7,507
Threads:
161
|
|
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club
|
toomanytommytoes
|
Joined:
May 2020
Posts:
929
Threads:
10
|
|
Definitely ew!  Raw eggs don't taste of much but the texture of the white is really slimy.
|
![[-]](https://gardenandgossip.org/images/zen/collapse.png)
