Bren
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3,617
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Tuna pasta bake along with salad and a couple of slices of toast.
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Small chilli
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Joined:
May 2020
Posts:
7,715
Threads:
269
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Carbonara this evening.
Builder that would like to go play in the garden.
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Veggie
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Joined:
May 2020
Posts:
13,437
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568
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(16-05-2022, 07:53 PM)Veggie Wrote: Veggie sausages, green lentils and beetroot and onion salad. (I've been shopping in the freezer today).  Same again tonight. More lentils & beetroot left for tomorrow.
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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SarrissUK
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Joined:
May 2020
Posts:
1,541
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10
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Leftover chilli con carne with coconut rice, lettuce and sweetcorn. Lovely and quick so I could smash out half my final essay tonight - just over 900 words written on how digital technology changes our lives and steer the direction for our society. Boom (as they say)
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Small chilli
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Joined:
May 2020
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7,715
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I’m having crumpets for my tea .
No idea what he’s having. Whatever he gets himself
Builder that would like to go play in the garden.
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Vinny
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May 2020
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4,567
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133
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Vinny
Geordie living 'ower the watter'
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Yesterday, orange sticker sirloin steak with curly fries and leftover veg from previous days dinner. 
"The problem with retirement is that you never get a day off"- Abe Lemons
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Bren
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May 2020
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3,617
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I'm trying to use up freezer veg so we're having soup this evening.
Does anyone else have bags of french and runner beans in their freezer from last year?
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Broadway
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Joined:
May 2020
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2,644
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133
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(18-05-2022, 08:48 AM)Bren Wrote: I'm trying to use up freezer veg so we're having soup this evening.
Does anyone else have bags of french and runner beans in their freezer from last year? We've used our freezer beans now Bren but have some dried beans still. I saw a nice recipe I'm gonna try next week.
https://www.bbc.co.uk/food/recipes/smoke...soup_15130
Regards..........Danny
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Can the Man
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Joined:
May 2020
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2,258
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59
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Homemade chicken curry and rice
Coffee keeps me busy until it’s acceptable to drink whiskey.
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SarrissUK
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Joined:
May 2020
Posts:
1,541
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10
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Katsu curry with non-breaded chicken (cause I couldn't be bothered to coat it!) served with home made coconut rice and asian pickled cucumbers.
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