| #761 |
Yellow sticker day today.
YS Chicken Satay breasts just been eaten. I have cooked YS saugages at the same time in oven (along with Kato's chicken thighs.)
I had a pound of YS pork mince so mixed it with grated parmesan and an egg and made 12 meatballs for Ron.
YS Chicken Satay breasts just been eaten. I have cooked YS saugages at the same time in oven (along with Kato's chicken thighs.) I had a pound of YS pork mince so mixed it with grated parmesan and an egg and made 12 meatballs for Ron.
![[-]](https://gardenandgossip.org/images/zen/collapse.png)