#586 |
(16-05-2023, 11:54 PM)Can the Man Wrote:They weren't overcooked!(16-05-2023, 09:22 PM)Vinny Wrote: Fried chicken livers and prawns. Hard to believe I am on my three score years and ten final year and have never had chicken liver before? Rather nice actually!I much prefer the chicken livers turned in to a pâté or parfait. They can overlook in the pan very easily and become dry and grainy.
So much so that I could see a 'pinkish' tinge but I imagine they would go rubbery or dry if overcooked.
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