2023 - Tonight's recipe

Stuffed pork steak fillets, roast potatoes, kale, carrots, broccoli, cauliflower and a lovely red wine and meat juice gravy with lots of left over stuffing, the stuffing was bread crumbs, my own flat leaf and curly parsley, thyme and lemon thyme, my own white onions, some chestnut mushrooms, and a grated apple all blended with rock salt, and ground black pepper with salty butter to bind it.

Leftovers reheated.