#21 |
I've used butternut squash in a risotto - like that one. with some slivers of cheese (sometimes blue stilton) sliced on top.
I like the squash to be crispy, like a roast potato.
Thanks for reminding to buy some risotto rice.
I like the squash to be crispy, like a roast potato.
Thanks for reminding to buy some risotto rice.
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
Use it up, wear it out, make it do or do without.