Becoming a NOMAD
Veggie Offline
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#13
(30-03-2021, 02:32 PM)Veggie Wrote: Nomad's lunch ingredients  - Clock wise from Top row, l-r

Moroccan mint for Mint tea.
Lovage
Day lilies (bit tough raw so I didn't add them to the salad)
Lettuce
?Wild Rocket
Three cornered leeks (Didn't eat all of them - will use rest in tonight's meal)
Spinach
Chard
Purple beetroot leaves
Lamb's lettuce
Unknown oriental leaf thing
Land cress
Today's NOMAD lunch, much the same as yesterday but without Day lilies and Three cornered leeks and with
Cultivated Rocket
Lemon Balm.
Purple Russian kale
Garlic mustard/Jack by the hedge.
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Messages In This Thread
Becoming a NOMAD - by Veggie - 29-03-2021, 11:12 PM
RE: Becoming a NOMAD - by Admin - 29-03-2021, 11:25 PM
RE: Becoming a NOMAD - by Small chilli - 30-03-2021, 07:34 AM
RE: Becoming a NOMAD - by Eyren - 30-03-2021, 07:40 AM
RE: Becoming a NOMAD - by Veggie - 30-03-2021, 02:32 PM
RE: Becoming a NOMAD - by Vinny - 30-03-2021, 06:42 PM
RE: Becoming a NOMAD - by Veggie - 31-03-2021, 01:43 PM
RE: Becoming a NOMAD - by Veggie - 30-03-2021, 07:02 PM
RE: Becoming a NOMAD - by JJB - 30-03-2021, 07:54 PM
RE: Becoming a NOMAD - by Veggie - 30-03-2021, 08:12 PM
RE: Becoming a NOMAD - by Small chilli - 30-03-2021, 10:04 PM
RE: Becoming a NOMAD - by Veggie - 30-03-2021, 10:16 PM
RE: Becoming a NOMAD - by JJB - 31-03-2021, 09:15 AM
RE: Becoming a NOMAD - by Veggie - 01-04-2021, 10:02 PM
RE: Becoming a NOMAD - by Veggie - 02-04-2021, 05:17 PM



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