| What veg. do you miss eating | ||||
| Posted by: Spec - 27-11-2020, 06:13 PM - Replies (36) | ||||
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| Man made | ||||
| Posted by: Spec - 27-11-2020, 04:04 PM - Replies (3) | ||||
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| Does it exist | ||||
| Posted by: Small chilli - 27-11-2020, 01:53 PM - Replies (4) | ||||
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| Tomato leaf curl | ||||
| Posted by: Roitelet - 26-11-2020, 09:49 AM - Replies (1) | ||||
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| Posted by: Spec - 25-11-2020, 11:16 PM - Replies (13) | ||||
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| Design a Christmas card | ||||
| Posted by: Admin - 23-11-2020, 08:02 PM - Replies (19) | ||||
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| Living Fence or Is It A Hedge? | ||||
| Posted by: Broadway - 23-11-2020, 06:31 PM - Replies (10) | ||||
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| Down sizing photographs | ||||
| Posted by: Spec - 23-11-2020, 01:15 PM - Replies (19) | ||||
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| Old seeds | ||||
| Posted by: Spec - 23-11-2020, 01:04 PM - Replies (4) | ||||
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| Lilac | ||||
| Posted by: Scarlet - 21-11-2020, 11:17 AM - Replies (7) | ||||
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) I worked at the furnaces in the local steelworks, one of the delicasies that we had was baked onion, the onion was coated in clay with just the bit of stem showing to let any steam out, this was then placed on a ledge next to the furnace and left to cook, when you were ready for your piece,(your break) getting that onion with a slice of thickly buttered bread was something special, I have tried baking onions in the microwave and covered with foil and cooked in the oven but nothing comes near one baked in clay, what do you miss nowadays?