The build

Looking at your plan, your room is 6 metres by 3.6 metres, natural light will travel a maximum of 6 meters into a space so your dining area is going to be quite dark. Playing devils advocate here, have you thought about swapping your kitchen and dining space around, so you can have tall cabinets against the darkest wall, and your peninsular in the middle of the room where it's lighter, and sit down to dine in the light?

Just a thought....goes and ducks.

sorry I’d completely missed this post    . The architect tried pulling that stunt to. The short answer is hell NO   . The long answer is I don’t want kitchen & utility room separated. The door leading off from the kitchen. I probably should of mentioned that’s what it was. Also don’t want people walking through the kitchen to the dining room. No one is aloud in the kitchen if I’m cooking for guests ( I taught Mr Ramsey everything he knows    ). 

I’ll do exactly what it says not to on the building warrant plans and scale off them to get you your wall measurements. It’ll be close enough for now, won’t it ?

Here’s the kitchen sink ( left hand side one ) other one is for the utility. No not swapping before you ask   . Utility room is tight on space too because it has to be my chilli nursery from December to April and it’s also the beer making room. Along with all the usual things you find in there.

   

Excuse the hard hats, but where else you supposed to keep them till you start building?    . Door fronts will definitely be lay-on. Didn’t know they were called that. I is learning stuff.
Thank you.