What would you do with.....???

I've picked up another random selection of FREE food from the Prawn Lady so I thought I'd ask you for suggestions on how you would use it! Quite challenging today. 

Avocado x 9
Celery heads x 2
Lemons x 9
Herbs - Mint, Dill, Parsley
Rainbow carrots
Small pots of Sage butter (for pasta) x 4
Wholemeal loaf.

PS I'm not a big fan of celery!

I've picked up another random selection of FREE food from the Prawn Lady so I thought I'd ask you for suggestions on how you would use it! Quite challenging today. 

Avocado x 9
Celery heads x 2
Lemons x 9
Herbs - Mint, Dill, Parsley
Rainbow carrots
Small pots of Sage butter (for pasta) x 4
Wholemeal loaf.

PS I'm not a big fan of celery!

Chuck th lot in th bin and get yourself a nice steak!!!!!!

There's always one!! ^^^^

Veggie I’d make a dip using avocados, lemons and herbs. Cut the carrots into batons then turn your bread into toasted soldiers.

Everything else including the avocados can be frozen.

Thanks Bren. I've never frozen avocado. Must look into it - not that I have any room in the freezers at the moment.

I made something loosely based on this recipe for Celery & Stilton au Gratin. https://www.deliaonline.com/recipes/coll...-au-gratin

I say "loosely" as I cooked some celery, added some St Agur blue cheese and sage butter, bunged it in the microwave, and crumbled some chilli Doritos on top instead of breadcrumbs.