| #4 |
I tried fermenting beans along with a few other veggies and I really, really enjoyed them. They have a salty, sour twang to them and keep their texture pretty well. That might be worth a try?
| FB and CFB for freezing |
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FB and CFB for freezing - by JJB - 01-03-2022, 07:30 PM
RE: FB and CFB for freezing - by Admin - 01-03-2022, 07:59 PM
RE: FB and CFB for freezing - by Veggie - 01-03-2022, 08:20 PM
RE: FB and CFB for freezing - by SarrissUK - 01-03-2022, 09:29 PM
RE: FB and CFB for freezing - by Norfolk Grey - 02-03-2022, 10:37 AM
RE: FB and CFB for freezing - by JJB - 02-03-2022, 10:44 AM
RE: FB and CFB for freezing - by Veggie - 02-03-2022, 12:18 PM
RE: FB and CFB for freezing - by Norfolk Grey - 02-03-2022, 10:53 AM
RE: FB and CFB for freezing - by PyreneesPlot - 02-03-2022, 01:52 PM
RE: FB and CFB for freezing - by Bren - 02-03-2022, 06:37 PM
RE: FB and CFB for freezing - by Scarlet - 02-03-2022, 11:05 PM
RE: FB and CFB for freezing - by Veggie - 02-03-2022, 11:39 PM
RE: FB and CFB for freezing - by JJB - 03-03-2022, 09:23 AM
RE: FB and CFB for freezing - by Small chilli - 03-03-2022, 09:42 AM
RE: FB and CFB for freezing - by Scarlet - 03-03-2022, 03:50 PM
RE: FB and CFB for freezing - by JJB - 03-03-2022, 06:12 PM
RE: FB and CFB for freezing - by Mark_Riga - 03-03-2022, 07:03 PM
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