| #174 |
Morning all.
Just been on the 'other' site but can't work out how to post a reply so I came here.
Someone mentioned Apricots and having bought loads over the years they always seem dry and tasteless. I bought some for very little money in Aldi the other day and they were really juicy and tasteful. I may go back and buy a good few of them and make some Apricot jam or else freeze them
I will be heading to the plot at some time today where I have about 20 packets of mainly old seed to sow. They will either grow or not, but at least I will get rid of the seed packets.
I also managed to get potting compost cheaply at my favourite store so can get my chillies potted on to there final position. I still have butternut squash and cucumbers to plant out but with this cold spell they can stay in the greenhouse another week or so.
TTFN
Just been on the 'other' site but can't work out how to post a reply so I came here.
Someone mentioned Apricots and having bought loads over the years they always seem dry and tasteless. I bought some for very little money in Aldi the other day and they were really juicy and tasteful. I may go back and buy a good few of them and make some Apricot jam or else freeze them
I will be heading to the plot at some time today where I have about 20 packets of mainly old seed to sow. They will either grow or not, but at least I will get rid of the seed packets.
I also managed to get potting compost cheaply at my favourite store so can get my chillies potted on to there final position. I still have butternut squash and cucumbers to plant out but with this cold spell they can stay in the greenhouse another week or so.
TTFN
"The problem with retirement is that you never get a day off"- Abe Lemons
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