2024 - Tonight's recipe
Vinny Offline
Geordie living 'ower the watter'
#481
(13-05-2024, 03:39 PM)Small chilli Wrote: Chowder to start.
Then venison steak with asparagus and leek in a cream sauce.
Is it clam chowder?If so for some reason out of all the shellfish clams aret the only ones that I can' t tolerate. I enjoy all the others though. i eat a lot of meat for protein and fish for iodine and omega 3. Off on a tangent, the only meat that disagrees with me is ox tongue which I can't tolerate and makes me sick!

Enjoy your chowder though! Big Grin
"The problem with retirement is that you never get a day off"- Abe Lemons
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Small chilli Offline
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#482
Not clam chowder, just white fish ( well that’s what it was last time) . I’ve not made it. I acquired it from the cafe.
Builder that would like to go play in the garden.
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Veggie Offline
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#483
B. Toast & strawberry jam
L. Olive bread roll, nectarine & a tangerine
D. Experiment! Roasted cauliflower "steaks" and sweet pepper slices, sprayed with oil & balsamic vinegar. They were a bit bland so I topped them with cheese and microwaved them - they were OK.

All FREE Big Grin
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Bren Offline
Member
#484
Veggie I’ve seen a few recipes for Roasted cauliflower, so was wondering is it as nice as ‘they’ make out?
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Veggie Offline
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#485
I probably didn't do it justice, Bren. It was OKish. There are a lot of wacky things to do with cauliflower - probably because its pretty bland and stays white. I'll probably stick to cauliflower cheese!
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Veggie Offline
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#486
(13-05-2024, 08:38 PM)Red Hand Wrote: Hi - new to this forum. Does anyone have Rhubarb Poulton Pride I could purchase?
Hi Red Hand, Welcome to the Forum. We don't  sell plants here, just talk about them! I've started a Welcome Thread for you https://gardenandgossip.org/showthread.php?tid=2161
One of our members, JJB, posted recently about Poulton's Pride rhubarb. Don't think she was very impressed!!
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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Bren Offline
Member
#487
(13-05-2024, 08:02 PM)Veggie Wrote: I probably didn't do it justice, Bren. It was OKish. There are a lot of wacky things to do with cauliflower - probably because its pretty bland and stays white. I'll probably stick to cauliflower cheese!
Thanks Veggie like you I'll stick to cauliflower cheese.  

This evening french bread pizza with homemade coleslaw and lettuce.
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JJB Offline
Moonraker
#488
(13-05-2024, 07:21 PM)Bren Wrote: Veggie I’ve seen a few recipes for Roasted cauliflower, so was wondering is it as nice as ‘they’ make out?

Bren, we like it. I divide the cauliflower into small florets, spray with oil and season with a herb or spice mix or just salt and pepper.  Then bung in the oven for 20 mins ish while summat else is cooking. Keep  an eye on it because it can burn.
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club 
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Vinny Offline
Geordie living 'ower the watter'
#489
Mince smashburgers for me and Kato at some point today. Cheese and pickle on mine,Kato's without.

For supper, a grilled lamb steak with YS raspberries and kato got his chicken thighs!
"The problem with retirement is that you never get a day off"- Abe Lemons
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Veggie Offline
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#490
B. Toast & strawberry jam
L. Banana & peanut butter on wholemeal roll, and a peach.
D. Cauliflower cheese.
Popcorn.

All FREE. Big Grin
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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