| #17 |
I use all of the cauliflower and broccoli stems when I buy them fresh. It all tastes the same I think. I peel the stem, like Veggie says, if it seems coarse or stringy.
| PSB - Continuity Mix |
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| Messages In This Thread |
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PSB - Continuity Mix - by Veggie - 18-02-2022, 11:46 PM
RE: PSB - Continuity Mix - by Vinny - 18-02-2022, 11:53 PM
RE: PSB - Continuity Mix - by Veggie - 19-02-2022, 12:06 AM
RE: PSB - Continuity Mix - by Veggie - 19-02-2022, 12:12 AM
RE: PSB - Continuity Mix - by JJB - 19-02-2022, 09:53 AM
RE: PSB - Continuity Mix - by Veggie - 19-02-2022, 11:20 PM
RE: PSB - Continuity Mix - by Veggie - 19-02-2022, 11:35 PM
RE: PSB - Continuity Mix - by Veggie - 19-02-2022, 11:57 PM
RE: PSB - Continuity Mix - by Veggie - 20-02-2022, 12:08 AM
RE: PSB - Continuity Mix - by Small chilli - 20-02-2022, 09:28 AM
RE: PSB - Continuity Mix - by Veggie - 20-02-2022, 11:33 AM
RE: PSB - Continuity Mix - by Vinny - 20-02-2022, 11:38 AM
RE: PSB - Continuity Mix - by Veggie - 20-02-2022, 11:54 AM
RE: PSB - Continuity Mix - by Vinny - 20-02-2022, 09:04 PM
RE: PSB - Continuity Mix - by Veggie - 20-02-2022, 09:35 PM
RE: PSB - Continuity Mix - by Veggie - 20-02-2022, 09:58 PM
RE: PSB - Continuity Mix - by SarrissUK - 20-02-2022, 10:06 PM
RE: PSB - Continuity Mix - by Veggie - 20-02-2022, 10:34 PM
RE: PSB - Continuity Mix - by JJB - 21-02-2022, 10:01 AM
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