| #105 |
Steak,fried eggs and aspargus!
I've found that if I put some water into the frying pan (carefully) while eggs are cooking in saved dripping, and pop a plate over it steams the yolk a bit and I dont need to flip the eggs to make sure they are fully cooked!
I've found that if I put some water into the frying pan (carefully) while eggs are cooking in saved dripping, and pop a plate over it steams the yolk a bit and I dont need to flip the eggs to make sure they are fully cooked!
"I'd rather be the oldest in the gym rather than the youngest in the nursing home"
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