| #518 |
(22-05-2024, 10:52 AM)Veggie Wrote: Why don't you make your own drinkable yogurt? Pot of yogurt, dilute with milk, add fruit, honey. Mush it up and save yourself some money.Possibility I suppose minus the fruit and honey though?
I have tried own brands but it's the consistancy I don't like, too slimy. I don't buy or use milk, only double cream for my coffee so I could add cream which may make it drinkable? I take a handful of tablets morning and night so like to wash them down with a drinkable yogurt! 
Change of plan on the eating front for today as I had forgot I bought some YS Sea Bass which I love, so I had that fried in butter! Sea Bass to me is halfway between the oily fish like trout/sardines etc and the white fish cod/haddock so appears to be a white,tasty ,oily fish!
For ron I have loaded the slow cooker with chopped steak and two pigs kidneys chopped (couldn't get the ox kidney I usually get) and to make it go a bit further I have added a few similar sized lumps of chopped swede as an experiment!
"The problem with retirement is that you never get a day off"- Abe Lemons
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