Wish I had read the label?

Must have taken you ages to type that lot out! How ridiculous when a few simple chopped mint leaves would do the trick
Was it YS?

Yes it did,while I was grilling the steak,and no it wasn't YS.

I just wonder what made up the 10% that wasn't meat as there was only a thin covering of the marinade?Couldit it have been the water they pumped into it to make it weigh more?

It will make me examine labels in future though.

Supposedly ruminant animal meat is the best for you and some people do better on beef and others on lamb? I personally seem to do better on lamb,and itis more satiating so I eat less and keep the weight off? It could be becauseo of the fat content I suppose,but itis more expensive so I don't know whether I could afford a permanent switch?