The restaurant at the end of the garden!
JJB Offline
Moonraker
#87
Breakfast - Vegemite and roasted Vine tomatoes on toast

Elevenses - Victoria sponge

Lunch - Vegetable lasagna

Amuse Bouche - Various Very small Vol au Vent
Starter - Vichyssoise
Main - Breaded Veal escalopes with herby Velouté sauce, Vichy carrots and a Variety of green Vegetables
Dessert - Viennetta

To Drink - Vino Verde, Vouvray
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club 
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RE: The restaurant at the end of the garden! - by JJB - 12-02-2024, 09:46 AM



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