Porridge Mix

I do a similar premix for our bread. It saves fiddling  about with all the seeds at the time. Each jam jar has sugar,  salt, wheat flakes, pumpkin, sunflower, sesame,  poppy and linseeds, all ready to be bunged in with the yeast and country grain flour. The seed mix also goes onto my weetabix in the morning. I think premixes are a brilliant idea.

I used to do something similar when I used my breadmaker. Even cut the butter into cubes ready to add. Maybe I should dig my breadmaker out again, since my supply of sourdough bread has dried up.