#24 |
Breakfast - Frittata and a Frappé
Lunch - Four cheese Fettucini with Frisé, French sorrel, Feta and Feijoa salad
Dinner - Filet mignon Fried with Field mushrooms accompanied by a bean medly (French, Flat and Fava beans) and French Fries
Dessert - Fresh Fruit Flummery
Lunch - Four cheese Fettucini with Frisé, French sorrel, Feta and Feijoa salad
Dinner - Filet mignon Fried with Field mushrooms accompanied by a bean medly (French, Flat and Fava beans) and French Fries
Dessert - Fresh Fruit Flummery
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club