| #6 |
All of the above except no. 5.
It depends how many I've got and what's for dinner as to whether they get eaten. My red onions bolted for Britain last year so gave those a miss this year. Chopped the buds off mostly and let the bulb grow on and eat them first. Garlic scapes get used in the kitchen, then inevitably there's the odd one that gets missed and flowered. I found a bucket of old small soft onions from last year that were shooting so used the shoots in the kitchen.
It depends how many I've got and what's for dinner as to whether they get eaten. My red onions bolted for Britain last year so gave those a miss this year. Chopped the buds off mostly and let the bulb grow on and eat them first. Garlic scapes get used in the kitchen, then inevitably there's the odd one that gets missed and flowered. I found a bucket of old small soft onions from last year that were shooting so used the shoots in the kitchen.
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club
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