#2 |
I've tried several times and the most successful was a shoot of about 15cm. I have two little green buds on the go at the moment.
But the best tip is not to bother peeling it before cooking, the peel just vanishes!
But the best tip is not to bother peeling it before cooking, the peel just vanishes!
Has Anyone Seen the Plot?
Hautes-Pyrénées (65), France
Hautes-Pyrénées (65), France