#1,630 |
Bought a huge yellow sticker family size pack of Chinese stir fry for 30p. Added a handfull of frozen prawns,squid and mussels. Two teaspoons of Chinese salt & chilli pepper seasoning was added and a glug of olive oil.
Wholel lot was cooked in the wok for 6 minutes which left it crunchy and tasty. I was surprised at how much liquid came out of the veg? Made nice 'gravy'though!
Wholel lot was cooked in the wok for 6 minutes which left it crunchy and tasty. I was surprised at how much liquid came out of the veg? Made nice 'gravy'though!
"The problem with retirement is that you never get a day off"- Abe Lemons