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(11-12-2022, 09:50 AM)Bren Wrote: Snap VinnyI gave my brisket an hour in the oven,turning once to brown it all over.Then it was into the slow cooker while I went to a Barre session.Did a bit of shopping at Aldi where I managed to pick up orange sticker roasties minted potatoes,and mixed fresh veg to go with it.![]()
I'm doing Slow cooker Brisket for the first time today, along with potatoes, parsnips carrots and peas. Going to cook a few Yorkshire puds as well.

Made a tasty meal with enough left over for another day

"The problem with retirement is that you never get a day off"- Abe Lemons