| #1,055 |
Whilst at my Son's wedding reception recently I had slow cooked shin of beef which enjoyed! I purchased three pieces cheaply from Morrisons to see if I could emulate it. After adding two pieces to freezer I put the other piece in te slow cooker to try? It was very nice and i now know i can use a single piece as a base for a Sunday dinner. 
I also had yellow sticker fish that needed to be used so I dippped the fillets in egg first then Katsu curry crumbs. Fried two lots, and ate one lot with the other to be eaten today on Fishy Friday. As the fish won't fill me I also have a couple of YS pork chops which I will probably grill and have with rice and brocolli.
I also had yellow sticker fish that needed to be used so I dippped the fillets in egg first then Katsu curry crumbs. Fried two lots, and ate one lot with the other to be eaten today on Fishy Friday. As the fish won't fill me I also have a couple of YS pork chops which I will probably grill and have with rice and brocolli.
"The problem with retirement is that you never get a day off"- Abe Lemons
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