#65 |
Yellow stickered leek, mushroom and brie filo pie, roast homegrown honeyboat squash, mashed parsnip, home grown carrots, leftover cabbage and courgettes. The pie was very nice but wouldn't pay full price for it. Might try making one with the filo I have in the freezer.
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club