#314 |
(21-06-2020, 09:49 AM)Jay Wrote: I’ve no idea what hogs pudding is either JJB but haggis is delicious! Lovely and spicy served with neeps and tatties and whisky sauce...just not for breakfast!! ?I wonder is white sausage like our Irish whit pudding, it is made from pork offal with spices and meal, similar to haggis without the sheep’s bits and the pin head oat meal. We fry it with black pudding and have it as part of the Full Irish, we would also heave it as part of a fry up (good soaker after a feed of Guinness), or as part of a mixed grill.
I think I managed about 3 hours sleep last night so I think a nap will be in order this afternoon! Hope you all have a lovely day! x
I must say I love haggis and would always order it if I seen it on a menu
Coffee keeps me busy until it’s acceptable to drink whiskey.