2021 - 52 weeks of doing something different

Very thinly sliced raw fennel bulb with segments of orange makes a really lovely refreshing salad - we like it as a starter before a heavy main. I know you said you didn't fancy salad, but thought you may not have thought of the fennel/orange combo
Braised is good too!

My challenge this week was a first go at making cinnamon buns. I went for a quick baking powder dough rather than a yeast one, but might try yeast next time as it wasn't quite doughy enough. MrPP said the smell reminded him of a road trip in America where we stayed in cheap motels that had unlimited free cinnamon buns or doughnuts and coffee in the lobby! Some days that was all we ate