#18 |
Is this a good time to mention I own 3 Kenwood chefs, one in use daily the others are working spares.
Used it today to turn leftover lamb into rissoles they’re in the freezer now along with the roast parsnips and potatoes.
I love rissoles
Used it today to turn leftover lamb into rissoles they’re in the freezer now along with the roast parsnips and potatoes.
I love rissoles