| #6 |
You don’t have to JJB, it’s all about food flavour combos. Anything which will work with bread and cheese. Tomato is interchangeable with other ingredients. So garlic butter can be used as a moist base instead.
I was thinking about courgette, fennel maybe, not sure about fresh peas but crushed ones might work, you just need the right cheese.
Also pudding pizzas options, so sultanas cinnamon, honey nothing is potentially out of the question. You just need to part cook some ingredients as the pizza is only in the oven for about 79-90 seconds dependant on heat inside.
You can use pizza dough to make baguettes they are a very simple bread dough. So any bread based dish is also possible. I think we might get Some of the best flavour combos by coming at it from a non pizza perspective.
I was thinking about courgette, fennel maybe, not sure about fresh peas but crushed ones might work, you just need the right cheese.
Also pudding pizzas options, so sultanas cinnamon, honey nothing is potentially out of the question. You just need to part cook some ingredients as the pizza is only in the oven for about 79-90 seconds dependant on heat inside.
You can use pizza dough to make baguettes they are a very simple bread dough. So any bread based dish is also possible. I think we might get Some of the best flavour combos by coming at it from a non pizza perspective.
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