Scarlet
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Cake freezes beUtifully. Make a few and freeze in portions?
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Greenfingers
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If I make a sponge cake I keep a bit of the batter back and cook in a shallow layer in a tin and then freeze to put into the base of a trifle in the future along with frozen fruit etc.
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Can the Man
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07-10-2020, 06:52 PM
(This post was last modified: 07-10-2020, 06:53 PM by Can the Man.)
SC you said no to stew but have you ever eaten a real Irish stew made with mutton ?
I can give you a quick recipe (my mother’s) if you like
Coffee keeps me busy until it’s acceptable to drink whiskey.
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Veggie
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(07-10-2020, 06:52 PM)Can the Man Wrote: SC you said no to stew but have you ever eaten a real Irish stew made with mutton ?
I can give you a quick recipe (my mother’s) if you like
That's probably what we call Cawl. 
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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Small chilli
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This is the horrendous thing I was forced to eat as a child!
Lobby ! It even sounds horrible!
http://allrecipes.co.uk/recipe/36918/sta...lobby.aspx
NO STEW
Builder that would like to go play in the garden.
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Can the Man
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08-10-2020, 08:22 AM
(This post was last modified: 08-10-2020, 08:23 AM by Can the Man.)
(07-10-2020, 09:23 PM)Veggie Wrote: (07-10-2020, 06:52 PM)Can the Man Wrote: SC you said no to stew but have you ever eaten a real Irish stew made with mutton ?
I can give you a quick recipe (my mother’s) if you like
That's probably what we call Cawl. Is cawl not that stringy membrane all the posh chefs use to wrap meats in when doing some weird ?
Coffee keeps me busy until it’s acceptable to drink whiskey.
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Can the Man
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(07-10-2020, 09:39 PM)Small chilli Wrote: This is the horrendous thing I was forced to eat as a child!
Lobby ! It even sounds horrible!
http://allrecipes.co.uk/recipe/36918/sta...lobby.aspx
NO STEW That’s not Irish stew, that’s made with beef
Coffee keeps me busy until it’s acceptable to drink whiskey.
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Veggie
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(08-10-2020, 08:22 AM)Can the Man Wrote: (07-10-2020, 09:23 PM)Veggie Wrote: (07-10-2020, 06:52 PM)Can the Man Wrote: SC you said no to stew but have you ever eaten a real Irish stew made with mutton ?
I can give you a quick recipe (my mother’s) if you like
That's probably what we call Cawl. Is cawl not that stringy membrane all the posh chefs use to wrap meats in when doing some weird ? No, that's "caul".
Cawl is a Welsh soup, apparently known as "lobscows" in parts of North Wales so I guess that's SC's "lobbie" that she hates. 
https://www.visitwales.com/things-do/foo...lsh-recipe
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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Scarlet
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Lobs cows! Well you learn something everyday.
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Jimny14
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Lobscouse is also the start point name and recipe wise for scouse, the liverpudlian stew they are named after. I think lobscouse was a naval term for a kind of stew if I remember rightly.
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