Admin
|
Joined:
May 2020
Posts:
1,894
Threads:
108
|
|
As the title suggests, I have an absolute glut of pears, some have been bottled in port as well as some in brandy.
Any other suggestions for preserving/using pears?
I am only the Boss because Veggie lets me be!
|
Veggie
|
Joined:
May 2020
Posts:
14,545
Threads:
605
|
|
25-09-2021, 08:02 PM
(This post was last modified: 25-09-2021, 08:02 PM by Veggie.)
I made pickled pears once - only once because I've never had a glut of pears since!!
The recipe was something like this one https://www.bbcgoodfood.com/recipes/pickled-pears
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
|
Can the Man
|
Joined:
May 2020
Posts:
2,259
Threads:
59
|
|
You could ferment them and make Perry I.e. Babycham 
Coffee keeps me busy until it’s acceptable to drink whiskey.
|
Scarlet
|
Joined:
May 2020
Posts:
2,823
Threads:
88
|
|
Well I just cook down for use in pies/tarts later. Gorgeous with a mix of other fruits.
I also use in a chutney with apples - its delicious- the best chutney I makes and one I'm asked for lots. I use it for starter with pate, lovely on a cheese board...but I'm sat down and I can't be bothered to get up tonight -  - will write it up tomorrow
|
JJB
|
Joined:
May 2020
Posts:
7,500
Threads:
161
|
|
26-09-2021, 10:00 AM
(This post was last modified: 27-09-2021, 08:57 AM by JJB.)
A pear glut? I wish. I have one very manky pear from 2 trees. I would poach, freeze and feed to P, but that's no help to you Boss. 
Gardening is an excuse not to do housework
Greetings from Salisbury
Qualified member of the Confused Nutter's Club
|
Bren
|
Joined:
May 2020
Posts:
3,821
Threads:
2
|
|
It might be a bit last but I just spotted this recipe when I was browsing, its called Pear honey, it doesn't contain any honey though.
https://www.food.com/recipe/pear-honey-3...ivity-feed
|
![[-]](https://gardenandgossip.org/images/zen/collapse.png)
