Veggie
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Mu Mum always made with jam tarts with leftover pastry but you could fill them with anything you like.
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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Bren
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I make cheese and onion pasties mostly because I've always got cheese in the fridge.
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Scarlet
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Cook for longer and if the top is going to go a little too brown cover the top with foil, take it off 5mins before removing from the oven so it's crispy.
.... and corned beef pie does not have gravy! 
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JJB
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I'm definitely feeling got at, I'm going to sulk again.
Gardening is an excuse not to do housework
Greetings from Salisbury
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Scarlet
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Veggie
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Wonder if you could make a Gravy Pie without corned beef and potato?
The Moneyless Chicken says:-
Use it up, wear it out, make it do or do without.
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Vinny
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Vinny
Geordie living 'ower the watter'
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(24-05-2022, 08:48 PM)Veggie Wrote: Wonder if you could make a Gravy Pie without corned beef and potato? Helens favourite meal was potato mash with gravy on.............for some reason she didn't like eating meat much but enjoyed the taste of the gravy. I have heard you can make pies with rice and gravy flavouring?  The nearest you would get to a 'gravy pie' is a yorkshire pudding filled with gravy!
" Eat your food as your medicines, otherwise you have to eat medicines as your food" Steve Jobs
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Bren
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Vinny you mentioning potato mash and gravy reminded me of Youngest grandson when he was little he didn't like 'pies' so pulled a face  at Shepherds/cottage pies oddly he loved burger meat and mash.
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Vinny
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Vinny
Geordie living 'ower the watter'
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(24-05-2022, 03:14 PM)Veggie Wrote: Mu Mum always made with jam tarts with leftover pastry but you could fill them with anything you like. So did my Mam, you have just reminded me! 
" Eat your food as your medicines, otherwise you have to eat medicines as your food" Steve Jobs
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