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+--- Thread: 2022 - Tonight's recipe (/showthread.php?tid=1389)
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RE: 2022 - Tonight's recipe - Bren - 30-06-2022
Jacket potatoes, chilli, salad, pitta bread and chutney.
RE: 2022 - Tonight's recipe - Veggie - 30-06-2022
(30-06-2022, 05:24 PM)Veggie Wrote: Exactly my thoughts too. I like the challenge of concocting a meal from the stuff that other people don't want to buy - and, if its free, that's even more of an incentive.I dropped a handful in the deep fryer with a piece of yellow sticker breadcrumbed pollack and some battered onion rings.
I've just resurrected a spiralizer that I bought, yellow stickered in Morries several years ago and turned 3 courgettes into "courgetti". Not sure what I'll do with them now!
The courgettes tasted like the fried seaweed you have with Chinese meal or finely sliced onions. Interesting.
As you can tell, I'm not on a low-fat diet.
RE: 2022 - Tonight's recipe - Can the Man - 30-06-2022
Chipper takeaway as we went to out granddaughter’s graduation from preschool, she’s 41/2 years old and the preschool had a party for the kids graduating and their parents and grandparents. It was great fun, 6:30 to 8:00, then we had to drive home so decided fish and chips from the chippers was best bet.
RE: 2022 - Tonight's recipe - Bren - 01-07-2022
Spam, egg and chips this evening.
RE: 2022 - Tonight's recipe - Small chilli - 01-07-2022
Last night was chipotle marinated steak with chips.
Tonight is pizza night. I’m having buffalo mozzarella, tomato & basil.
RE: 2022 - Tonight's recipe - Vinny - 01-07-2022
Fishy Friday again!
I got two yellow stickered kippers for 16p each at Morries last night so along with some yellow stickered bream from the freezer and a bit of salad that should do nicely. 
Helen would never let me have kippers as they tended to stink the house out!
RE: 2022 - Tonight's recipe - Veggie - 01-07-2022
Courgette, pea and mint fritters, very loosely based on a Hodmedod's recipe https://hodmedods.co.uk/blogs/recipes/courgette-pea-and-mint-fritters
I mixed some spirallized courgettes with two of Mrs Bronwen Brownhen's eggs and some mint sauce. Stirred in enough ground marrowfat pea flour to bind it all together and fried it in dollops.
Eaten with homegrown tomatoes.
Apart from the pea flour which came in a Hodmedod's Mystery box, everything was from the garden.
RE: 2022 - Tonight's recipe - Veggie - 02-07-2022
Sweetcorn ribs (Waitrose name for corn cobs cut into 4 quarters lengthwise) with a "feta, chilli and coriander mayonnaise" and a lime wedge (free) served with the remainder of the spiralized courgettes (from the garden shop).
The mayonnaise was a bit too "chilli" for me but the rest of it was OK. Still picking bits of corn out of my teeth.
RE: 2022 - Tonight's recipe - JJB - 03-07-2022
Yellow sticker chinese curry and stir fried homegrown veg. Quite acceptable.
RE: 2022 - Tonight's recipe - Admin - 03-07-2022
(02-07-2022, 10:54 PM)Veggie Wrote: Still picking bits of corn out of my teeth.
At least you can put them on your lap to do
