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2022 - Tonight's recipe - Printable Version

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RE: 2022 - Tonight's recipe - Veggie - 01-06-2022

Pick and Mix of the free food collected today - Fish fingers, Potato waffles and Onion rings followed by Grapes. Big Grin


RE: 2022 - Tonight's recipe - Small chilli - 01-06-2022

Some very dodgy spar BBQ spare ribs. I’m not expecting great things from them. But eating them because to embarrassed to take them to tomorrow night BBQ!
The chip we’re having will be good.


RE: 2022 - Tonight's recipe - PyreneesPlot - 01-06-2022

Chilled pumpkin, ginger and coconut soup. Surprisingly good and very refreshing after a hot, sweaty day!


RE: 2022 - Tonight's recipe - Vinny - 01-06-2022

Chip butties! Smile


RE: 2022 - Tonight's recipe - Vinny - 02-06-2022

Rainbow trout boneless and skinless goujons with dips. Cool Made the batter with Irn Bru, egg and flour and garlic with lots of salt and pepper. I don't like bones in fish so figured out  a way to ditch the bones and the skin and coat with batter. Rather tasty with a sweet chilli dip and a hollandaise dip. Smile


RE: 2022 - Tonight's recipe - Small chilli - 02-06-2022

We’re off to a village BBQ / beach party thing for the jubilee. There will definitely be sausage, homemade rolls, homemade hot sweet chilli sauce & beer because that what we’re taking.


RE: 2022 - Tonight's recipe - Garrett - 02-06-2022

Omelette with cheese and paprika, boiled broad bean tops with a knob of butter.


RE: 2022 - Tonight's recipe - Bren - 03-06-2022

Yesterday veg stir fry and rice, this evening Spam, egg and chips.


RE: 2022 - Tonight's recipe - Vinny - 03-06-2022

(03-06-2022, 08:22 AM)Bren Wrote: Yesterday veg stir fry and rice, this evening Spam, egg and chips.
Goodness, I've never had that for ages! Smile I am inspired and think I have a tin of spam at the back of the cupboard so may just join you with a similar meal. Cool It's supposed to be fishy Friday for me but sod it I had trout yesterday so this looks like a viable option! Big Grin


RE: 2022 - Tonight's recipe - Small chilli - 03-06-2022

It’s pizza night.
I’m have beef, something & jalapeño.