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+--- Thread: 2022 - Tonight's recipe (/showthread.php?tid=1389)
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RE: 2022 - Tonight's recipe - Bren - 02-05-2022
It was going to be veggie burgers with salad instead I cooked pasta, mushrooms and Stilton.
RE: 2022 - Tonight's recipe - Small chilli - 02-05-2022
Almost forgot I made a batch custard cream biscuits today. Never made them before. They’re very nice and easy to make. 100% nicer than brought ones. I won’t eat them.
https://bakingwithgranny.co.uk/recipe/custard-creams/
RE: 2022 - Tonight's recipe - PyreneesPlot - 03-05-2022
Spicy cauliflower steaks (last week's vegetable purchase, something we don't have when we're SS!) hasselback potatoes, the first broadies and ½ a tin of flageolets.
RE: 2022 - Tonight's recipe - Bren - 03-05-2022
We're having cheese on toast this evening because I fancy a pudding will probably a rhubarb/raspberry crumble with custard.
RE: 2022 - Tonight's recipe - Small chilli - 03-05-2022
Tonight we’re having a starter of leek & potato soup with a garnish of pan fried babington leek
. Followed by pasta pesto I’m going to be making the pasta ( first time of trying) . Will let you know how it goes.
Just made wild garlic & nettle pesto.
http://wildfeast.co.uk/tag/wild-garlic-and-nettle-pesto
It tasted good while checking the seasoning.
RE: 2022 - Tonight's recipe - Bren - 04-05-2022
Carrot, bean and turmeric soup with a couple of slices of sourdough.
https://www.tinnedtomatoes.com/2020/03/carrot-turmeric-and-white-bean-soup.html
RE: 2022 - Tonight's recipe - Small chilli - 04-05-2022
Steak, chips, pepper sauce & peas.
RE: 2022 - Tonight's recipe - PyreneesPlot - 04-05-2022
Egg fried rice, with sweet & sour cauliflower, carrots, beans & cashews.
RE: 2022 - Tonight's recipe - Can the Man - 04-05-2022
Pork stir fry in a katsu curry sauce with rice.
RE: 2022 - Tonight's recipe - Jay - 05-05-2022
(02-05-2022, 11:08 PM)Small chilli Wrote: Almost forgot I made a batch custard cream biscuits today. Never made them before. They’re very nice and easy to make. 100% nicer than brought ones. I won’t eat them.SC, going to have a go at these when I have time but can I ask did you put the mixture straight on to baking tray as per recipe or did you use grease proof paper or would that stop them from crisping up on the bottom?
https://bakingwithgranny.co.uk/recipe/custard-creams/