2023 - Tonight's recipe - Printable Version +- Garden And Gossip Forums (https://gardenandgossip.org) +-- Forum: Kitchen Talk (https://gardenandgossip.org/forumdisplay.php?fid=15) +--- Forum: DIY Kitchen (https://gardenandgossip.org/forumdisplay.php?fid=18) +--- Thread: 2023 - Tonight's recipe (/showthread.php?tid=1789) Pages:
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RE: 2023 - Tonight's recipe - Veggie - 17-03-2023 B. Sourdough toast & jam L. Vegan sliced "meat" in bread roll with Onion chutney D. YS Salmon and "potato crush with Spring Greens" All FREE apart from the salmon (£1.05 for 2 fillets - one left for tomorrow). Cost 52.5p RE: 2023 - Tonight's recipe - Bren - 17-03-2023 Tuna, bean and pasta bake, RE: 2023 - Tonight's recipe - Vinny - 18-03-2023 'Old Mother Hubbard' hasn't got a look in. I checked the fridge and had a punnet of mushrooms a head of brocolli and two heads of garlic. Came up with a very tasty recipe and used the lot! Only a 'glup' of oyster sauce and a spalsh of Soy sauce added. The whole house stinks of garlic, but who the heck cares? RE: 2023 - Tonight's recipe - Small chilli - 19-03-2023 Chicken salad wrap RE: 2023 - Tonight's recipe - Veggie - 19-03-2023 (17-03-2023, 09:03 PM)Veggie Wrote: B. Sourdough toast & jamSame again today. RE: 2023 - Tonight's recipe - Bren - 19-03-2023 Corned beef pie for us this evening not made one for ages. RE: 2023 - Tonight's recipe - Small chilli - 19-03-2023 Roast beef with all the important things RE: 2023 - Tonight's recipe - Vinny - 19-03-2023 Strange one for me today as I usually like my traditional Sunday dinner. I just had a fancy for liver and onions, so that's what I had, with carrots,sprouts and brocolli and raspberry trifle for afters. RE: 2023 - Tonight's recipe - Broadway - 19-03-2023 I love liver and onions Vinny, Mrs went to London Friday to see our sons for mothers day so I had it Friday and another lot is just cooking RE: 2023 - Tonight's recipe - Veggie - 19-03-2023 B. Sourdough cinnamon bun x 2 L. Sourdough Rye bread with green Olive spread Sourdough jam doughnut D. Quorn sausages in a sort of ratatouille with red beans that I found in the freezer. A totally FREE day. |