2023 - Tonight's recipe - Printable Version +- Garden And Gossip Forums (https://gardenandgossip.org) +-- Forum: Kitchen Talk (https://gardenandgossip.org/forumdisplay.php?fid=15) +--- Forum: DIY Kitchen (https://gardenandgossip.org/forumdisplay.php?fid=18) +--- Thread: 2023 - Tonight's recipe (/showthread.php?tid=1789) Pages:
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RE: 2023 - Tonight's recipe - Veggie - 17-11-2023 Are you on Threemad now, Vinny? RE: 2023 - Tonight's recipe - Vinny - 18-11-2023 Two YS scotch eggs whilst driving home from morning workout and shopping. YS beef black bean sauce ready meal over a well matured grilled ribeye (three days out of date) for lunch and two YS smoked haddock fishcakes for Ron! RE: 2023 - Tonight's recipe - Vinny - 18-11-2023 (17-11-2023, 11:16 PM)Veggie Wrote: Are you on Threemad now, Vinny?I vary Veggie,sometimes OMAD,sometimes 2MAD,sometimes 3MAD and even 4MAD if the fancy takes me. My ideal scenario(and the eating program I most commonly adopt) is 2MAD wih no more than 6 hours between meals but lifes for living and I ain't anal about it,so I mix it up a bit now and again! RE: 2023 - Tonight's recipe - Veggie - 18-11-2023 I'm sticking with completely MAD. RE: 2023 - Tonight's recipe - Small chilli - 18-11-2023 Our traditional Saturday night meal of chilli and rice RE: 2023 - Tonight's recipe - Vinny - 18-11-2023 (18-11-2023, 03:21 PM)Veggie Wrote: I'm sticking with completely MAD.Don' be so hard on yourself.................... RE: 2023 - Tonight's recipe - Veggie - 18-11-2023 If I didn't say it, somebody else would. B. Granola and rhubarb L. Sourdough toast & Marmite. D,A third of a YS 14" Pizza, reduced to 70p in Morries. Should keep me fed for a couple of days!. RE: 2023 - Tonight's recipe - Vinny - 19-11-2023 Strange but tasty Sunday lunch today. I've always liked a Sunday roast so slow cooed a joint of brisket. As I don't eat veg or carbs I was at a loss as to what to have with it? Finished up with grilling cheese plus boiled eggs with sliced meat and gravy over it. Very tasty but I do msis my Yorkies! RE: 2023 - Tonight's recipe - Veggie - 19-11-2023 B. Porridge L. Leftover pizza (I still have half left!) D. Leftover Quorn nuggets and baked beans. There'll be something for afters later RE: 2023 - Tonight's recipe - Small chilli - 19-11-2023 Tried a new nacho’s recipe. Really really enjoyed it. https://www.sainsburysmagazine.co.uk/recipes/mexican/ultimate-nachos |