DIY Yogurt
Veggie Online
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#11
Thanks for all your useful comments.Smile
Using a "recipe" I made up from multiple sources, I've put 80ml of dried milk powder, half a small tub of Yeo Valley natural yogurt, topped up to a litre with UHT semi skimmed milk into the inner tub of the yog maker, surrounded it with boiling water and set it aside until breakfast tomorrow.
Apart from the Yeo Valley, I had the other ingredients already so I won't be much out of pocket if it doesn't work.
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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toomanytommytoes Offline
Member
#12
How did it turn out?
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Veggie Online
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#13
Its definitely yogurt! The water was still warm this morning so I put the lid back on and haven't looked again. I'll probably strain it to thicken it, as I usually buy Greek yogurt and like the thick stuff. So far, so good. Big Grin
The Moneyless Chicken says:- 
Use it up, wear it out, make it do or do without.
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