2024 - Tonight's recipe - Printable Version +- Garden And Gossip Forums (https://gardenandgossip.org) +-- Forum: Kitchen Talk (https://gardenandgossip.org/forumdisplay.php?fid=15) +--- Forum: DIY Kitchen (https://gardenandgossip.org/forumdisplay.php?fid=18) +--- Thread: 2024 - Tonight's recipe (/showthread.php?tid=2081) |
RE: 2024 - Tonight's recipe - Vinny - 22-04-2024 Fatty mince with eggs and a little bit of buttered & peppered swede. RE: 2024 - Tonight's recipe - Veggie - 22-04-2024 ^^^^ More Swede!!! B. Malted rye wraps with strawberry jam. L. Olive bread with cheese and tomato. Grapes D. Pasta with mushrooms and cheese. All FREE. RE: 2024 - Tonight's recipe - Small chilli - 22-04-2024 Beef short ribs with salad & Moroccan spiced couscous . RE: 2024 - Tonight's recipe - Vinny - 23-04-2024 (22-04-2024, 07:39 PM)Veggie Wrote: ^^^^ More Swede!!!I bought a small swede and don't like waste so will add it to three meals in total. I've had two portions and a small amount is left in the fridge to utilse with summat else! Guts seem ok with it but I won' tbe making a habit of it! Call me a 'Dirty carnivore' if you like? RE: 2024 - Tonight's recipe - Vinny - 23-04-2024 Orange sticker (50% off) Wagu meatballs with fried eggs and what is left of the buttered swede. RE: 2024 - Tonight's recipe - Veggie - 23-04-2024 B. Strawberries, granola & yogurt L. Cheese and rocket sandwiches D. Leftover pasta mixed with a tin of sardines and some Nando's peri-peri sauce with lemon and herb. (really tasty). All FREE. RE: 2024 - Tonight's recipe - Bren - 23-04-2024 Toasted cheese sandwiches, lamb and peas at lunchtime. RE: 2024 - Tonight's recipe - Small chilli - 23-04-2024 Chilli nachos RE: 2024 - Tonight's recipe - Scarlet - 24-04-2024 I picked lots of wild garlic last weekend... we will just be finishing the last bit off in a soup today with an egg dropped in it and topped with a little grating of parmesan cheese and baked. RE: 2024 - Tonight's recipe - Vinny - 24-04-2024 Ribeye and butter for lunch. Took a couple of large chicken breasts out of the freezer last night to cook up for Kato as I had nothing. Bought chicken thighs for him last night and cooked some up for him in air fryer .Not knowing what to do with the large defrosted chicken breasts? I cut them up into large chunks and bunged them into slow cooker with some Maysan curry powder and water. Looks like I will be having chicken curry for Ron. Decided to boil some eggs and once shelled imerse them in the curry! |