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2024 - Tonight's recipe - Printable Version

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RE: 2024 - Tonight's recipe - Veggie - 15-06-2024

B. Toast & strawberry/raspberry jam,
L. Peanut butter & banana on Tiger baguette
D. Two big Flat mushrooms, topped with grated cheese and Panko breadcrumbs, with leftover boiled potatoes and broccoli.

All FREE. Big Grin


RE: 2024 - Tonight's recipe - Small chilli - 16-06-2024

Last night piri piri chicken with vegetable rice.
No idea what tonight is


RE: 2024 - Tonight's recipe - Vinny - 16-06-2024

I realised I had 2.5 dozen eggs so boiled half a dozen to eat as snacks for Ron and scrambled another half dozen with butter, ham and mussels! Cool

I must try and keep my hands in my pocket whilst walking Kato next to the farms honesty box! Rolleyes

Plenty of varied meat in the fridge for Ron,although I must admit I have  a hankering for lamb,which I seem to thrive on?


RE: 2024 - Tonight's recipe - Veggie - 16-06-2024

B. Toast & strawberry jam
L. Lettuce, grated cheese, tomato, pumpkin seeds & mayo.
D. Meant to be a YS Cheese & Onion pastie but when I cut it open it was Mince and Onion. Bleurgh!! Plan B was a veggie burger in a cheese topped roll with cranberry relish.


RE: 2024 - Tonight's recipe - Small chilli - 16-06-2024

Tuna cheese melt. Followed by just normal cheese on toast. It was lovely because we’ve now got a grill. I’ve really been missing toast!!


RE: 2024 - Tonight's recipe - Bren - 17-06-2024

Corned beef pie.


RE: 2024 - Tonight's recipe - Veggie - 17-06-2024

B. Yogurt
L. Toast & Marmite. YS Jam doughnut.
D. Leftover veggie burger, large mushroom topped with cheese & breadcrumbs and some Bulghur wheat with tomatoes.
YS Lemon Meringue tart.


RE: 2024 - Tonight's recipe - Small chilli - 17-06-2024

Chilli & rice


RE: 2024 - Tonight's recipe - Bren - 18-06-2024

Toasted cheese sandwiches this evening.


RE: 2024 - Tonight's recipe - Vinny - 18-06-2024

My main meal is usually a lunch or a brunch. For brunch today I had smashburgers with chilli & garlic added to the mix. Kato wasn't impressed with his but hopefully he will eat it later for a snack? I added cheese, Habanero relish and crinkle ut gerkins to mine and enjoyed them!

PS Just shared a cold cooked ribeye with kato. He was so impressed he even went and ate his garlic burger from earlierr!Lol